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Four Bites

Sunday News: Black Rock’s Syrian baklava ace adds food, wholesale offerings
8 mins read
  • All
  • Food
  • News

Sunday News: Black Rock’s Syrian baklava ace adds food, wholesale offerings

October 13, 2024October 13, 2024 The Editor0Tagged Four Bites

Plus women in food celebrated with Rebel Girls Cook, and knife-sharpening answers By Andrew GalarneauImage above: A steal at $9.99 a pound, Fresh Arabic Sweets baklava like this mabrouma is $1 off […]

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Four Bites Sunday News: One pierogi door closes, another opens in Black Rock
7 mins read
  • All
  • Food
  • Oct24

Four Bites Sunday News: One pierogi door closes, another opens in Black Rock

October 6, 2024October 6, 2024 The Editor0Tagged Four Bites, Pierogi

Plus Texan diner opens in Lancaster, Sandwich’on by Macho shines downtown By Andrew GalarneauFour BitesAbove image: Pani Maria’s pierogi, $12 including salad, Fridays at Ukrainian-American Civic Center Janice and Peter […]

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Four Bites: Sunday News – Providence Farm Collective honored for getting farmers back to soil
9 mins read
  • Aug24
  • Food
  • Review

Four Bites: Sunday News – Providence Farm Collective honored for getting farmers back to soil

August 25, 2024August 25, 2024 The Editor0Tagged Andrew Galarneau, Four Bites, Restaurants

Many deserve credit for grassroots diversity achievements at Orchard Park site, executive director says By Andrew GalarneauPhoto above: Barn, upper right, under construction at Providence Farm Collective. In five years, Providence […]

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Four Bites: Sunday News: Amira’s Kitchen launches Sept. 5 on bigger Cheektowaga stage
5 mins read
  • Aug24
  • Food
  • News

Four Bites: Sunday News: Amira’s Kitchen launches Sept. 5 on bigger Cheektowaga stage

August 18, 2024August 18, 2024 The Editor0Tagged Amira's Kitchen, Andrew Galarneau, Four Bites, Galarneau, Jordanian, Palestinian

65-car parking lot, mansaf, kofta, kibbe, falafel among attractions at ex-Mr. Bill’s location By Andrew Galarneau(This column originally appeared on the Four Bites site; consider subscribing to support great food […]

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