Food
FOUR BITES SUNDAY NEWS: Cheesemongers offer Elmwood Village a drink with that, at Concord
Cheesemongers Julian Dell’Oso and Clayton Edison have added another civilized amenity to Elmwood Village, next door to their Amabel Provisions cheese-charcuterie-gift shop. Concord is a wine bar, built to lure those who would like a drink and civilized nibbles, not the whole appetizer-entree-dessert shebang. Andrew Galarneau has the details in his Four Bites Sunday News.
FOUR BITES SUNDAY NEWS: Buffalo gets love letter to Indonesian cuisine for Valentine’s Day
In a city with no Indonesian restaurants, a dedicated group of musicians offer your best chance to explore this beguilingly complex cuisine in Buffalo. Experience a meal presented in traditional Indonesian style to gamelan music on Valentine’s Day, or opt for takeout the day before. Andrew Galarneau has the details in his Four Bites Sunday News.
Four Bites Sunday News: AKG Art Museum makes ‘dinner and a movie’ new art form
At the AKG Art Museum, dinner and a movie has become its own art form. Andrew Galarneau has the details of how food and film are coming together there.
As the movie Julie & Julia played on a large screen last week, servers fanned out across Cornelia, the museum’s restaurant, delivering dishes echoing on-screen beats. The movie follows Julie Powell through her mission to cook every recipe in Julia Child’s legendary cookbook Mastering the Art of French Cooking.
